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Batter

Nick 0 Comments
Total Time: 40 mins Difficulty: Beginner
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Batter

Author: Nick
Difficulty: Beginner Prep Time 10 mins Rest Time 30 mins Total Time 40 mins

Ingredients

Instructions

  1. Sieve 115g (4oz) of plain flour into a large mixing bowl

  2. Add the two eggs into the mixing bowl along with a small splash of milk, then mix them with the flour until a smooth paste is formed.

  3. Add another small splash of milk and mix the batter until it is completely incorperated, then repeat this until all the milk has been added.

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